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Child and Adult Care Food Program New Meal Pattern

Training

Home Study: All Meal Pattern changes are provided in this home study and may be used to train CACFP staff.

Resources and Handouts

Sample Menus

CACFP Recordkeeping Requirements

Milk

Milk Component Handout

Activity: Requirements for Milk

Fruit and Vegetable

Fruit and Vegetable Components Handout

Cooking Methods

Cooking Methods

Best Practices

USDA Best Practices

Vegetable Sub-groups

Tips for Offering More Nutritious Proteins

Wisconsin Farm to Early Care & Education

At-Risk Afterschool Programs

At-Risk Afterschool Program Handout

Adult Care Centers

CACFP Meal Pattern Charts - Adult Meals

Q & A's from Trainings

Q & A's from Trainings

For questions about this information, contact Shiela Coulton (608) 267-9129