The SFA may record the total number of ½ pints (8 fl oz) of milk served to students on a calendar or daily count sheet at the point of service (POS) as no student is charged for milk and all students are claimed as “paid”. There is no requirement to track milk participation by individual student. Tracking consumption of milk flavor (i.e. white versus chocolate) by individual student is not a requirement unless this information is used to ensure student takes the milk type specified by parent or used for ordering milk from supplier. SMP POS Templates are posted on the main SMP webpage.