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Summer Food Service Program - Training

SFSP E-Learning Courses

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E-Learning Course for the SFSP - Updated for 2021

  • This web-based course is a companion training to the Guide to Operating the SFSP and the USDA Guidance Manuals.
  • All materials contained within the Guide and the USDA Guidance Manuals can be found on the SFSP Materials and Resources page.
  • This web-based course can be accessed on your PC, laptop, tablet, and cell phone.
  • Staff can train on topics related to their job.
  • No special access passwords or codes needed.
  • Click on the E-Learning Course for SFSP link above to get started!
  • A certificate of training is available when finished with each lesson.
  • Sponsor Training Documentation Form

E-Learning Course for Marketing your SFSP

Online Meetings

USDA Informational and Training Webinars

SFSP Mini Series

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Recorded SFSP Mini Series Webinars
Topic Recorded Webinar Handout
2021 Summer Operation Requirements 05/18/2021 Handout
Marketing Your Summer Meals Program & SFSP Updates 06/15/2021 Handout
SFSP Week, Farm to Summer, Cucumber Crunch & Turnip the Beet 07/08/2021 Handout
SFSP Wrap Up and Q&A 08/19/2021 Handout
For questions about this information, contact Amy Kolano (608) 266-7124