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Summer Food Service Program - Training

We’re gearing up for an exciting year and hope that you will be part of it.  All group training sessions have been completed.  If you were not able to attend a in-person training or need a refresher, please review the E-learning Course posted below. 

NEW! E-Learning Course for the SFSP webinar image

  • This new web-based course is a companion training to the Guide to Operating the SFSP and the USDA Guidance Manuals. 
  • All sponsors that registered for a training will receive a Guide for reference. 
  • All materials contained within the Guide and the USDA Guidance Manuals can be found on the SFSP Materials and Resources page.
  • This new web-based course can be accessed on your PC, laptop, tablet, and cell phone.
  • Staff can train on topics related to their job.
  • No special access passwords or codes needed.
  • Click on the E-Learning Course link above to get started!
  • Sponsor Training Documentation Form

USDA Informational and Training Webinars


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For questions about this information, contact Amy Kolano (608) 266-7124