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Summer Food Service Program - Training

SFSP E-Learning Courses

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E-Learning Course for the SFSP - Updated for 2021
 

  • This web-based course is a companion training to the Guide to Operating the SFSP and the USDA Guidance Manuals.
  • All materials contained within the Guide and the USDA Guidance Manuals can be found on the SFSP Materials and Resources page.
  • This web-based course can be accessed on your PC, laptop, tablet, and cell phone.
  • Staff can train on topics related to their job.
  • No special access passwords or codes needed.
  • Click on the E-Learning Course for SFSP link above to get started!
  • A certificate of training is available when finished with each lesson.
  • Sponsor Training Documentation Form

E-Learning Course for Marketing your SFSP
 

Online Meetings

USDA Informational and Training Webinars

SFSP Mini Series

SFSP Mini Series Webinar logo
Recorded SFSP Mini Series Webinars
Topic Recorded Webinar Handout
2021 Summer Operation Requirements 05/18/2021 Handout
Marketing Your Summer Meals Program & SFSP Updates 06/15/2021 Handout
SFSP Week, Farm to Summer, Cucumber Crunch & Turnip the Beet 07/08/2021 Handout
SFSP Wrap Up and Q&A 08/19/2021 Handout
For questions about this information, contact Amy Kolano (608) 266-7124