Delivery, receiving, storage and inventory of USDA foods for agencies receiving USDA foods through the National School Lunch Program (NSLP).
- Service and Receiving Procedures: Frequently Asked Questions
- Entitlement and Inventory Management from the SFA Level Inventory Control in Schools
- USDA Policy FD-107: Storage and Inventory Management of USDA Donated Foods
- USDA Memo SP 39-2012: Existing Inventory of USDA Foods and Commercial Products
For questions about this information, contact Antonio Ante (608) 266-3615