Guidance Memorandums serve as the CACFP Instruction Manual in Wisconsin. Click on the tabs below to access each Guidance Memorandum, forms, and resources.
For training on specific CACFP topics go to the CACFP E-Learning Course.
Refer to the Translated Resources webpage to view some forms in Spanish and Hmong.
Includes information on allowable and unallowable costs, and maintaining support documentation and a tracking system USDA Assessing Costs in the CACFP CACFP Meal Pattern (Ages 1-18) Appendix A: Alternate Protein Products Creditable and Non-creditable Foods Guide USDA Crediting Handbook for the CACFP (Spanish)
GM 11: Financial Management
GM 12: Meal Requirements