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USDA NSLP Equipment Grant

Overview

The purpose of Equipment Assistance Grants is to distribute funding allocations provided by the Consolidated Appropriations Act. State agencies competitively award equipment assistance grants to eligible School Food Authorities (SFAs) participating in the National School Lunch Program (NSLP).

These funds will allow SFAs to purchase equipment to serve healthier meals that meet the updated meal patterns, with emphasis on more fruits and vegetables in school meals, improve food safety, and expand access.

State agencies must award these grants via a competitive grant process to SFAs, giving priority to high need schools (i.e., schools in underserved areas, schools with limited access to other resources, and age of food service equipment) where 50 percent or more of the enrolled students are eligible for free or reduced price meals.

Contact

Lauren Troxtel, MS
Nutrition Program Consultant
(608) 266-5514
Melissa Samp, MS, RDN, CD
Public Health Nutritionist
(608) 266-9356