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School Nutrition Team Training

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Training Request 

These are for larger group trainings only. This is NOT for SNSDC.

Upcoming Trainings


School Nutrition Skills Development Courses (SNSDC)

Registration is now open!




  1. Before you are able to pay, you must register as a new user with MyQuickReg using the instructions below: 
    1. MyQuickReg Register Multiple Users Instructions
    2. MyQuickReg Modify or Complete Payment Instructions
    1. Once you register as a new user, log out and use the "Click here to pay with MyQuickReg" link above to pay. Do not search for events within MyQuickReg.
    2. The $10.00 cost is non-refundable. For this cost, you will be able to sign up for as many classes as you would like. Sign up for classes will not be done through MyQuickReg. It will be done through Google Forms using the 'Sign up here' links below.
    3. If you sign up for ServSafe*, the additional $79.00 payment will be completed with your registration fee.
    4. If you plan to register multiple staff, register as a new user with MyQuickReg and email to let us know you need administrative rights. This will allow you to register multiple staff.
*Note about ServSafe
Our standard procedure is to distribute the ServSafe Manager book on the day of the course and examination. If you would like to receive your ServSafe Manager 7th Edition book prior to class, you have two options:
  1. Coordinate a time to pick it up at the DPI office
    1. If you choose this option, you will register for the $79 book + exam option
  2. Purchase the book yourself on ServSafe’s website, following the instructions below:
    1. Go to ServSafe’s product list webpage
    2. Find the option of ServSafe Manager Book 7th Ed, English – textbook only for $50.50
    3. Add the above option to your cart
    4. You will need to create a ServSafe account (click on the Create New Profile button) if you do not already have one
    5. Checkout and pay for your book online; have the book shipped to your home (or work if you are able to pick it up there)
    6. If you choose this option, you will register for the $38 exam-only option

Make sure to order the correct book and make sure to bring your book to class, as we will not have extra books to lend you if you forget yours. Please contact Claire Koenig at (608) 266-3079, Rebekkah Plano at (608) 264-6715, or Kirsten Voss at (608) 267-9132 with questions about ServSafe. Please contact Molly Gregory at (608) 267-9276 with questions about registration.


Course Sign-Up


Click here for course descriptions  - Not every course is offered at all locations.

Click on the "location/city" below to see the schedule of courses. Click on "Sign up here" to sign up for courses.

July 16-18, 2019 
Registration has closed.

July 23-25, 2019

Registration has closed.

July 30-August 1, 2019

Sign up here for Rice Lake courses
August 6-8, 2019
Sign up here for Middleton courses
August 13-15, 2019
Sign up here Wausau courses

Fork and Spoon

Great Beginnings Academy

Three days of free training geared toward professionals who are new to their position as Food Service Director/Manager.

Training Resources