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School Nutrition Team Training

 

Upcoming Training Opportunities

 

School Nutrition Skills Development Courses (SNSDC)

Every summer the School Nutrition Team travels to several locations throughout Wisconsin to provide training to school nutrition professionals on a variety of administrative, operational, and nutrition topics. Listed below is our schedule for summer 2018. Click on each location to see the schedule.
 
Each attendee will be charged a one-time, non-refundable $10 fee. If you are on a waitlist, and do not get the opportunity to attend a class, your $10 fee will be refunded. 
 
Note about ServSafe
If you would like to receive your ServSafe Manager 7th Edition book prior to class, you have two options:
  1. Coordinate a time to pick it up at the DPI office
    • If you choose this option, you will register for the $79 book + exam option
  2. Purchase the book yourself on ServSafe’s website, following the instructions below:
    • Find the option of ServSafe Manager Book 7th Ed, English – textbook only for $50.50
    • Add the above option to your cart
    • You will need to create a ServSafe account (click on the Create New Profile button) if you do not already have one
    • Checkout and pay for your book online; have the book shipped to your home (or work if you are able to pick it up there)
    • If you choose this option, you will register for the $38 exam-only option.
Make sure to order the correct book and make sure to bring your book to class, as we will not have extra books to lend you if you forget yours. Please contact Claire Koenig at (608) 266-3079 or Rebekkah Plano at (608) 264-6715 with questions about ServSafe.
 

Wisconsin Team Nutrition Culinary Training

Wisconsin Team Nutrition is pleased to offer a culinary training on July 10, 2018 from 8-9:30 AM at Fox Valley Technical College in Appleton. During this training, the chef will demonstrate recipes that feature the vegetable subgroups and discuss tips on how to conduct a successful taste test with your students. In addition, participants will have the opportunity to taste some of these recipes and receive print copies to take back to their school.

SNACS Hands-on Training

  • July 16: Madison, 1-5 PM (DPI Offices)
    SNACS is DPI’s School Nutrition Accountability Software. Planning on using SNACS for the 2018-19 school year? This training focuses on the Eligibility Certification Module as well as tips for using SNACS. This 4-hour training is free.
    Registration is Open!

Residential Child Care Center (RCCI) Training in Madison, July 23-24, 2018

Great Beginnings Academy

 

Training Resources